Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, cabbage with beef and potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cabbage with Beef and Potatoes is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Cabbage with Beef and Potatoes is something which I’ve loved my whole life.
The Best Beef Cabbage Potato Casserole Recipes on Yummly Cheeseburger And Potato Casserole, Socca (an Italian Beef, Cabbage & Potato Casserole), Loaded Baked Potato Casserole When I told my Hubby we were having "Ground Beef & Cabbage" for dinner he looked at me like I was crazy. To our surprise, not only did HE like it, so did our very picky kids!
To get started with this particular recipe, we have to first prepare a few components. You can have cabbage with beef and potatoes using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage with Beef and Potatoes:
- Make ready 1/2 pound Yukon gold potatoes
- Get 1 pound ground sirloin
- Prepare 1-1/4 pound savory cabbage
- Get 14 ounces diced tomatoes
- Get 2 teaspoon granulated onion powder
- Take 1-1/2 teaspoon granulated garlic powder
- Prepare 1 teaspoon ground black pepper
- Get 2 teaspoon red wine vinegar
- Make ready 2/3 cup red wine
There's no better way to celebrate St. Paddy than with a showstopping feast of beef, cabbage, carrots, and potatoes. To create the traditional flavor profile of corned beef and cabbage without the traditionally massive sodium spike, we simmer brisket in a strong aromatic spice blend at low and slow heat rather than starting with brined beef. So, the recipe base was as written, other than more spices, carrots, and potatoes.
Instructions to make Cabbage with Beef and Potatoes:
- Dice the potatoes, chop the cabbage, brown the beef, add seasonings and the tomatoes. Stir everything together.
- Add red wine to the stirred up cabbage mixture. Simmer on low heat 30 minutes covered then stir in the red wine vinegar and adjust seasonings. Stir again cover let rest 15-20 minutes covered. Serve I hope you enjoy!!!!
Unlimited Cabbage Soup Diet – that's what this tastes like – but with beef added. Cook the potatoes in boiling salted water until fork-tender. Soften onion and cabbage in the bacon drippings until tender. Mash the potatoes with cream and butter and fold in the cabbage and onions. Top this tasty dish with lots of butter, a sprinkle of parsley and/or crisp bacon.
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