Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken puttanesca. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Puttanesca is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Chicken Puttanesca is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken puttanesca using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Puttanesca:
- Prepare 1 lb boneless skinless chicken breasts
- Make ready 1/2 tsp salt
- Get 1/2 tsp black pepper
- Make ready 2 tsp light butter
- Prepare 3 cloves garlic, minced
- Get 1/2 tsp red pepper flakes
- Get 1 Tbsp capers, drained, rinsed, and chopped
- Make ready 14 oz diced tomatoes (canned)
Steps to make Chicken Puttanesca:
- Coat large skillet with cooking spray and heat over medium.
- Season chicken with salt and pepper and brown in skillet until juices run clear. Remove from pan and keep warm.
- Melt butter in same skillet, add garlic and red pepper. Cook about 30 secs.
- Stir in capers and add tomatoes, heat to a lightly bubbly (scrape pan for browned chicken pieces that still remain).
- Spoon tomato sauce on plate and top with chicken.
So that’s going to wrap it up with this exceptional food chicken puttanesca recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
