Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smothered chicken or pork chops (shown with pork chops). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Smothered chicken or pork chops (shown with pork chops) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Smothered chicken or pork chops (shown with pork chops) is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook smothered chicken or pork chops (shown with pork chops) using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Smothered chicken or pork chops (shown with pork chops):
- Prepare pack Chicken thighs or boneless pork chops family size
- Get 1/2 - 1 tbsp seasoning
- Get To taste Garlic powder
- Make ready To taste Black pepper
- Prepare To taste Cayenne
- Get To taste Tony’s or other creole seasoning
- Take 1/2-1 bell pepper (depending on size)
- Prepare 1/2 onion
- Make ready Minced Garlic
- Take 2-3 stalk’s celery
- Make ready 1 tbsp flour
- Get As needed Olive oil or vegetable oil (enough to coat the bottom of the pan)
- Take Approx 1 cup water
- Get 1/2 tsp Kitchen bouquet
Here's a regular French mustard right. It's a generous amount and this is how you're gonna get a natural I wanna say what I guess it's brown gravy a brown gravy. you don't have to use the gravy packs no flour and all that shit. WHAT SIDES GO WITH PORK CHOPS. Cornbread is always a tasty pairing with anything that features pork.
Steps to make Smothered chicken or pork chops (shown with pork chops):
- Make a a Glass of wine or drink of choice because why not!
- Season your meat WELL and set to the side
- Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar)
- Fry seasoned meat in oil in large skillet until browned on both sides then remove from pan and set aside
- Using the drippings in the pan sauté the vegetables and add a little water to keep them moist (anything stuck to the pan will come up in this step)
- Once sauted and soft, add remainder of water and then stir in 1 tbsp of flour and mix until slightly thick and then add kitchen bouquet and mix until desired color
- Add meat back into mixture and cover continue to cook on low heat until meat is tender. (Note you can also transfer to dutch oven or pan and bake which I think is easiest)
- Add more seasoning to taste if needed and voila!
- Serve over white rice and enjoy with a side vegetable like green beans!
Or crusty French baguette or a slice of Artisan bread for a milder flavour. Add a cooked green veggie like broccoli or baked asparagus to your plate and you have a hearty, balanced meal. Even though pork is a mild protein, smothered pork chops in this rich onion gravy calls for bold flavoured wine. See more ideas about Pork, Smothered pork chops, Pork recipes. Remove the pork chops to the bowl with the sausages.
So that’s going to wrap this up with this special food smothered chicken or pork chops (shown with pork chops) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
