Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, white chocolate mud cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
White Chocolate Mud Cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. White Chocolate Mud Cake is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook white chocolate mud cake using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make White Chocolate Mud Cake:
- Prepare 100 g butter
- Make ready 100 g white chocolate
- Prepare 2 eggs
- Get 180 g sugar (2 dl)
- Make ready 150 g flour (2,5 dl)
- Prepare 2 tsp vanilla extract
Steps to make White Chocolate Mud Cake:
- Preheat oven to 175 degC.
- Melt the butter and chocolate in a double boiler. *If you're lazy, put them in a microwave: set to 350 Watt and check in every 40 seconds until all chocolate melted in the butter.
- Whisk eggs and sugar together until just combine.
- Pour the butter-chocolate mixture. Mix well and put in the flour and vanilla extract.
- Mix until just combine.
- Pour into the baking pan, I use 22cm diameter baking pan.
- Bake for 18-20 minutes.
- After that, wait for the cake to cool completely before slice it up.
So that is going to wrap this up for this special food white chocolate mud cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
