~Shamrok's~ Chocolate Chip Banana Muffins
~Shamrok's~ Chocolate Chip Banana Muffins

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, ~shamrok's~ chocolate chip banana muffins. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

~Shamrok's~ Chocolate Chip Banana Muffins is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. ~Shamrok's~ Chocolate Chip Banana Muffins is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have ~shamrok's~ chocolate chip banana muffins using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make ~Shamrok's~ Chocolate Chip Banana Muffins:
  1. Prepare Dry Ingredients
  2. Make ready 1 3/4 cup Flour
  3. Take 3/4 cup Sugar
  4. Take 3 tsp Baking Powder
  5. Get 1/2 tsp Salt
  6. Take 1 cup Chocolate Chips
  7. Get Wet Ingredients
  8. Get 1 Egg
  9. Make ready 1/4 cup Milk (or Heavy Cream)
  10. Get 1/4 cup Vegetable Oil
  11. Make ready 3 Extra/Over Ripe Bananas (Black is Best)*
  12. Prepare 2 tbsp Powdered Sugar (Garnish)
Steps to make ~Shamrok's~ Chocolate Chip Banana Muffins:
  1. If your bananas are green/unripe: peel - cut into pieces - microwave for 1 minute - let cool
  2. In large mixing bowl: Flour Sugar Baking Powder Salt Mix Dry Ingredients together and end with a well in the center.
  3. In separate bowl: Whip/Beat egg until "foamy" with fork Add Oil and Milk(Cream) Continue beating until well mixed. Mix in bananas until well blended.
  4. Add Wet Ingredients into the well of the Dry Ingredients bowl. Stir ONLY to moisten (batter will be lumpy).
  5. Gently Fold in Chocolate Chips.
  6. Fill each paper cup until 3/4 full. Batter makes approximately 16 muffins.
  7. Bake on 400℉ 22-25 minutes. Tops will be lightly brown when done. Cool at least 15 minutes before serving.
  8. Garnish with Powdered Sugar. Enjoy!

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