Egg Burrito
Egg Burrito

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, egg burrito. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Egg Burrito is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Egg Burrito is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have egg burrito using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg Burrito:
  1. Make ready 4 eggs
  2. Get 1/2 onion
  3. Prepare 1/4 bell pepper
  4. Prepare Hand full spinich
  5. Prepare Garlic granules
  6. Prepare Tinned mackerel or sardines
  7. Get Olive oil
  8. Get Red pepper powder
  9. Take All purpose seasoning
  10. Take Wraps
  11. Get Mayonnaise
  12. Get Ketchup or hot sauce (optional)
Steps to make Egg Burrito:
  1. In a wok, ad oil. When heated up, saltay chopped onions and garlic granules. Add thinly sliced peppers, and allow to cook. Then add spinach, and cook.
  2. In a bowl, and in eggs and seasoning, then beat (*optional add a little bit of milk).
  3. Add mackerel to the cooked vegetables and cook for a little while, then pour eggs.
  4. Slowly cook and fold eggs, until fully cooked
  5. Add mayonnaise to wraps, then put eggs on top, (*optional add ketchup or hot sauce) and fold into a Burrito.
  6. Then you are finished, enjoy!!!

So that’s going to wrap it up for this special food egg burrito recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!