Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, french onion soup instant pot ip. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
French onion soup Instant Pot IP is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. French onion soup Instant Pot IP is something which I’ve loved my entire life.
But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.
To begin with this recipe, we have to prepare a few components. You can cook french onion soup instant pot ip using 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make French onion soup Instant Pot IP:
- Prepare unsalted butter
- Take yellow onions chopped
- Take red onions chopped
- Get baking soda
- Make ready white wine
- Take beef broth
- Make ready thyme sprigs
- Get bay leaves
- Take kosher salt
- Prepare garlic cloves minced (garlic lovers 8 cloves)
- Make ready baguette loaf
- Make ready provolone cheese
- Get Garnishes
- Prepare Kosher Salt
- Take Fresh ground pepper
- Get Fresh parsley
Add onions and cook, stirring once in a while, until translucent. Add garlic and brown sugar and stir well. Cook onions until caramelized (rich, golden brown, caramel color). When ready to serve, heat the soup in a pot, and pour the soup into ceramic bowls.
Steps to make French onion soup Instant Pot IP:
- Melt butter in pressure cooker over medium saute setting.
- Add onions and baking soda until onions soften slightly and start to release liquid. Around 3 minutes.
- Seal pressure cooker and cook at high pressure for 20 minutes. No need to add liquid. The onions will release all the liquid needed. When finished quick release the pressure. Remove lid.
- Drain liquid then on high/more saute setting, continue to stir the onions till all the onions are sticky and brown.
- Add broth, white wine, salt, and garlic stirring and scraping bottom of the pot to remove any bits that may be stuck to bottom of the pot. Add thyme and bay leaves.
- Reseal instant pot and cook at high pressure for 10 minutes. When beeper sounds do a quick release of the pressure. Remove lid.
- Discard the bay leaves and thyme sprigs. Preheat oven to broil. Cut the baguette into 1 to 1 1/2 inch pieces..
- Ladle soup into oven safe bowls leaving room for the baguette on top. Add pieces of baguette (2 or 3) on top of soup. Cover with a slice of provolone cheese.
- Place bowl in oven and cook with oven door cracked until cheese is melted.
- Remove from oven. sprinkle salt, pepper, and parsley over the top.
- Enjoy!!
To create the cheesy bread topping, arrange baguette slices on top of each bowl, with some shredded or sliced cheese. A French onion soup recipe that is not only delicious, but is a time saver. Instant Pot French Onion Soup is great for those chaotic weeknights when you are in a hurry but still want a satisfying dish. Use Instant Pot French Onion Soup as a light main dish or as a great appetizer to a great entree. French onion soup is a comforting lunch or dinner soup.
So that’s going to wrap this up for this special food french onion soup instant pot ip recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
