Pork Chop Burritos
Pork Chop Burritos

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, pork chop burritos. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pork Chop Burritos is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Pork Chop Burritos is something which I have loved my entire life. They are fine and they look fantastic.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now To assemble burrito: Chop pork into bite-sized pieces. Top with rice and cheese, evenly distributed between.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pork chop burritos using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Pork Chop Burritos:
  1. Prepare 2 Thick cut pork chops
  2. Get 2 Idaho Potatoes
  3. Get 1 Package instant rice
  4. Take 2 large tortillas
  5. Make ready 1/3 cup vegetable oil
  6. Make ready 1 Fry Sauce (Optional)
  7. Get Salt
  8. Make ready pepper
  9. Make ready Lourys salt

Add both cans of mild diced tomatoes and green chilies. Stir in refried beans, heat through. Make Ahead Tip: Assemble the burritos with pork and refried beans, if desired. Top with some cheese and/or salsa and then roll up, enclosing the pork mixture completely.

Steps to make Pork Chop Burritos:
  1. Season pork chops with salt, pepper, and lourys salt.
  2. Preheat flat pan
  3. Place pork chops on sizzling pan
  4. Cook till done
  5. Cut the potatoes in to little cubes and into the hot oil in pan
  6. Season with lourys salt and salt
  7. Cook till crunchy
  8. Cook rice according to package
  9. Cook tortillas in microwave for 10 seconds
  10. Put all together! Enjoy!

Place the burritos on a baking sheet and freeze. Wrap each frozen burrito in foil and then place them in a freezer bag. To reheat, remove the foil and wrap the burrito in a. Make the spice rub for the pork chops by combining the paprika, ancho, and cumin in a small bowl, mix well. Fold sides and ends over filling and roll up.

So that is going to wrap it up with this exceptional food pork chop burritos recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!