Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried rice with a thick crab sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Fried Rice with a Thick Crab Sauce is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Fried Rice with a Thick Crab Sauce is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook fried rice with a thick crab sauce using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Rice with a Thick Crab Sauce:
- Take 1 Egg
- Prepare 1/2 block Kamaboko
- Make ready 4 serving bowls Cooked white rice
- Take 1 tbsp Vegetable oil
- Make ready 1 tbsp Sesame oil
- Get 1 dash Salt and pepper
- Prepare 1 tbsp Soy sauce
- Take 3 to 4 stalks Green onion
- Make ready 600 ml ●Water
- Prepare 2 tbsp ●Chinese chicken stock granules
- Get 100 grams Crab meat (or imitation crab meat)
- Take 1 Katakuriko slurry
Steps to make Fried Rice with a Thick Crab Sauce:
- Put the ● ingredients into a pot and bring it to a boil. Then add the crab meat. Skim off any scum that rises to the surface. Add the katakuriko slurry to thicken the sauce.
- Finely chop the kamaboko and the green onion.
- Put some oil in a heated frying pan. Add the beaten egg and scramble until half-cooked. Remove from the pan.
- Put some sesame oil in the same frying pan and heat the kamaboko and then the rice, in that order. Season with salt and pepper and then drizzle in the soy sauce.
- Add the egg from Step 3 and cook as you break it apart. Add the green onion. Arrange on a dish and pour on the thickened crab sauce from Step 1 to finish.
So that is going to wrap this up for this special food fried rice with a thick crab sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
