Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pork chop stew. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. I love church recipe books and got this from my friends church's cookbook. I can' remember the name of the church, but the recipe is awesome. =) Shares.
Pork Chop Stew is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Pork Chop Stew is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook pork chop stew using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pork Chop Stew:
- Get 8 pork chops
- Prepare 2 can stewed tomatoes
- Get 3 green peppers
- Get 3 onions
If you decide to go boneless chops you can even cut them up into bite size pieces like you would for a regular stew. Right there you are stretching your dollars - add more inexpensive vegetables and not quite as much protein. Add water if stew dries up before pork chops are nice and tender ; Once the pork chops are tender, add onion, pepper, vinegar and olives. Place pork chops, paprika, oregano, garlic powder, salt, pepper, chili powder, bay leaf, chicken broth, water, and soy sauce in a large stock pot.
Steps to make Pork Chop Stew:
- Fry the pork chops in butter until brown
- Place in large crock pot on the botton and add tomatoes (squish them)
- Next add green peppers slice in half or quarters (which ever you perfer)
- Then onions cut in half pieces
- Add a can of water
- Cook 3-4 hours unti meat falls off the bone. Then take bones out (if your like me and don't want them in there.) Serve.
Remove the pork chops and set aside to cool. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. In a small bowl, whisk broth and tomato paste; pour over vegetables. Pork gets more tender the longer it is cooked when it is a tougher cut of meat like a pork shoulder or pork roast. A tenderloin or chop will need to be cooked for shorter periods of time until just to a safe temperature to stay tender and moist.
So that’s going to wrap it up with this exceptional food pork chop stew recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
