Homemade cinnamon glazed doughnut
Homemade cinnamon glazed doughnut

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, homemade cinnamon glazed doughnut. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Homemade cinnamon glazed doughnut is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Homemade cinnamon glazed doughnut is something that I’ve loved my entire life. They are nice and they look fantastic.

Homemade Doughnut Recipe ( Glazed and Cinnamon Sugar) This is a great recipe for doughnuts, they look and taste amazing and are a hit with the little ones. Making homemade glazed doughnuts is easier than you think. For doughnut success, follow my step-by-step photos, helpful success tips, and foolproof recipe.

To begin with this recipe, we must first prepare a few components. You can cook homemade cinnamon glazed doughnut using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade cinnamon glazed doughnut:
  1. Take flour
  2. Make ready butter
  3. Make ready sugar
  4. Make ready Yeast
  5. Get Baking powder
  6. Get Milk
  7. Get Cinnamon Glaze
  8. Make ready Cinnamon
  9. Get Icing sugar
  10. Take Milk
  11. Get Food colouring

Cover with towels; let rise in. Glazed & Cinnamon Sugar, chocolate or vanilla coated, all it takes is a couple of ingredients. Homemade recipes for Pressure Cookers and Air Fryers. For years (yes, you heard me) I tried in vain to make the perfect homemade doughnut—not just a fat, bready wad of fried dough with a sweet glaze, but a delicate, light ring of love with a slightly crispy surface and a wonderful flavor.

Steps to make Homemade cinnamon glazed doughnut:
  1. In a bowl, whisk half the flour to be used, milk, sugar, soaked yeast(warm), baking powder.
  2. Whisk to a desirable texture, add the remaining flour and knead to a dough.
  3. Cover the mixture and leave for 2 hrs under heat to rise
  4. After it has risen, take out the dough and knead, roll oit on a flat surface, cut into circles and cut out smaller circles in the middle.use the 3inches and 1 inch cookie cutter. Deep fry on medium heat.
  5. For the glaze. In a bowl, add cinnamon powder, milk, and icing sugar. Whisk together. Add any colour of choive
  6. Dip the doughnuts into the cinnamon flavoured glaze. Leave to set and serve.

These Homemade Glazed Doughnuts are super fluffy and soft. This homemade fried cinnamon sugar donuts recipe is my no-fail doughnut recipe. Light and fluffy, soft and sweet on the inside with golden sugary goodness. Nothing says "comfort food' like a warm, made from scratch cinnamon roll! We had a dear friend staying with us from out of state I made a glaze to top this batch of homemade cinnamon rolls with, but in the past have also made a cream cheese frosting, which is.

So that is going to wrap it up with this exceptional food homemade cinnamon glazed doughnut recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!