Slow-Cooker Italian Chicken Pasta
Slow-Cooker Italian Chicken Pasta

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, slow-cooker italian chicken pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Slow-Cooker Italian Chicken Pasta is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Slow-Cooker Italian Chicken Pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have slow-cooker italian chicken pasta using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Slow-Cooker Italian Chicken Pasta:
  1. Prepare a bottle creamy Italian dressing
  2. Get chicken broth
  3. Take cream cheese
  4. Get pepper
  5. Prepare grated parmesan cheese
  6. Prepare a package pasta: penne, bow ties, etc
  7. Make ready chicken breast

In a bowl, combine the broth, tomatoes, tomato sauce, green pepper, onion, garlic and seasonings; pour over chicken. Pour cooking juices into a small saucepan. Combine flour and cold water until smooth; stir into juices. Dump the Olive Garden Italian Dressing, the cream cheese, the pepper and the Parmesan cheese over the top of the chicken breasts.

Steps to make Slow-Cooker Italian Chicken Pasta:
  1. Place chicken breasts in the slow cooker.
  2. Cover the chicken with the broth and dressing.
  3. Sprinkle over the grated parmesan and pepper and place the cream cheese on top.
  4. Cook for 5 to 6 hours on Low.
  5. When the chicken is done, cook and drain the pasta noodles.
  6. Shred the chicken with 2 forks, give the mixture a good stir and then add in the noodles and stir once more. Serve immediately.

When you are ready to eat, take two forks and shred the chicken. Thick slices of hearty Italian bread drizzled with olive oil complete this Italian soup meal. The night before, cut up all of the components for this slow cooker soup. In the morning, assemble the soup in minutes. Sprinkle each serving of soup with grated or shredded Parmesan cheese.

So that is going to wrap it up for this exceptional food slow-cooker italian chicken pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!