Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, easy and authentically american chili bean soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy and Authentically American Chili Bean Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Easy and Authentically American Chili Bean Soup is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have easy and authentically american chili bean soup using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy and Authentically American Chili Bean Soup:
- Prepare 300 to 350 grams Ground meat - mixed beef and pork (or ground pork only)
- Prepare 2 medium Onions
- Get 2 tsp ♡ Cinnamon
- Prepare 2 tsp ♡ Allspice
- Get 1 tsp ♡ Nutmeg
- Take 400 ml ♥ Water
- Make ready 1/3 cup ♥ Raisins
- Take 1 stalk ♥ Celery (added because I like it; optional)
- Make ready 1 can ♥ Kidney beans
- Make ready 1 ♥ Soup stock cube
- Take 2 medium ☆ Tomatoes
- Get 1 1/2 to 2 teaspoons ☆ Salt
- Get 2 tsp plus ☆ Chili powder
Steps to make Easy and Authentically American Chili Bean Soup:
- Prep: Measure out all the ingredients. Chop the onions coarsely. Cut the celery into 1 cm dice, and the tomatoes into 1.5 to 2 cm dice.
- Rinse the kidney beans lightly, and drain.
- Put some olive oil (not listed in the ingredients) in a large pot, add the onion and ground meat, and stir fry over low-medium heat until the onion turns transparent.
- Add the ♡ cinnamon, allspice and nutmeg, and stir fry for about 2 minutes to spread the spices around evenly.
- Add the ♥ water, celery, raisins, kidney beans and soup stock cube. Bring to a boil over high heat. Turn down the heat to low, and simmer for 10 minutes or so.
- Add the ☆ tomatoes, salt and chili powder. Simmer over low heat for another 10 minutes or so.
- Done!
- If you can't get a hold of kidney beans, use about 350 g of boiled kintoki beans. When I make this soup in Japan, my mother boils the beans for me.
So that’s going to wrap it up for this exceptional food easy and authentically american chili bean soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
