Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, quick and easy lasagna. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Quick and Easy Lasagna is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Quick and Easy Lasagna is something which I have loved my whole life. They’re nice and they look wonderful.
This lasagna recipe calls for uncooked noodles to be baked between layers of cheese and beef in spaghetti sauce. "My family loves lasagna, but sometimes I lack the time for the long version. This is easy and satisfies everyone. It's quick to fix but the flavor was not the best.
To get started with this recipe, we have to prepare a few ingredients. You can have quick and easy lasagna using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quick and Easy Lasagna:
- Prepare 12 oz box no-boil lasagna noodles
- Get 4 cup mozzarella cheese, shredded
- Get Meat Sauce
- Prepare 1 lb lean ground beef
- Get 1 large onion, chopped
- Get 1 tsp minced garlic
- Prepare 48 oz pasta sauce
- Prepare 1 tbsp dried basil
- Take Filling
- Take 1 egg
- Take 24 oz cottage cheese (small curd, rinsed an drained)
- Take 1/4 cup grated parmesean cheese
To make ahead, assemble the lasagna, but do not bake it. If you're late to make dinner, try this scrumptious dish made with cream of mushroom soup. I'm put off making lasagne just by reading most recipes because they're so elaborate. This one, however, I keep making over and over again because it's so beautifully simple.
Instructions to make Quick and Easy Lasagna:
- Preheat oven to 375°F.
- Meat Sauce: Cook ground beef, chopped onion, and minced garlic in a large saucepan over medium heat. When beef is browned and onion is tender, drain. Wipe out saucepan with a paper towel. Return meat to saucepan. Add pasta sauce and basil. Stir over medium-low heat until well blended. Turn to low heat and let simmer.
- Filling: Add egg to a medium bowl and whisk well. Add parmesean cheese, cottage cheese, and gently stir until well mixed.
- Spread about 1 cup of meat sauce over the bottom of a 4 quart baking dish. Add a single layer of lasagna noodles. Spread about 1 cup of the filling over noodles. Sprinkle about 1 cup of shredded mozzarella cheese on top of the filling. Note that you can use a little more or less than the 1 cup measurements here for the meat sauce and filling. I usually go a little sparingly on the first two layers so that the top layer will be the thickest.
- Repeat previous step to make a second layer. Repeat again to make a third and final layer, using all that remains of meat sauce, filling, and mozzarella.
- Cover loosely with foil and bake for 35 minutes. Let stand for 5-10 minutes. Enjoy!
It's also great to prepare when you have guests. This lasagna recipe is super simple to make, and so flavorful. It's perfect for potlucks and other large gatherings. You'll never need another lasagna recipe! The site may earn a commission on some products.
So that is going to wrap this up for this special food quick and easy lasagna recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
