Chinese Chicken & Mushroom
Chinese Chicken & Mushroom

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chinese chicken & mushroom. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chinese Chicken & Mushroom is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chinese Chicken & Mushroom is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook chinese chicken & mushroom using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chinese Chicken & Mushroom:
  1. Make ready Diced Chicken (or Beef)
  2. Get Sunflower Oil
  3. Make ready Sesame Oil
  4. Take Onion, finely diced
  5. Prepare Chestnut Mushrooms (Chopped)
  6. Take Bulb Garlic (Crushed)
  7. Make ready fresh Ginger peeled and finely chopped/minced
  8. Prepare Tenderstem Broccoli Heads only, or 100g if using stalk too
  9. Take Sugarsnap Peas (each cut into 3)
  10. Take Chicken Stock
  11. Make ready Soy Sauce
  12. Get natural Maple Syrup (or alternative sweetener of choice)
  13. Make ready Red Wine Vinegar
  14. Prepare Red Pepper
  15. Make ready Medium Chilli (finely chopped)
  16. Take Cold Water
  17. Get Cornflour
  18. Make ready Butter
Steps to make Chinese Chicken & Mushroom:
  1. Gently fry together the Chicken and Onions in the Oil until cooked and lightly browned.
  2. Add Mushrooms & Ginger, fry for a further 2 mins
  3. Add Stock and Garlic.
  4. Add Soy Sauce, Maple Syrup (or sweetener of choice), Vinegar, Red Pepper & Chilli. Gently simmer.
  5. Meanwhile, Blanch/Par-boil Broccoli & Sugarsnap Peas
  6. Add strained Peas and Broccoli.
  7. Combine Cold Water with Cornflour and stir in to the other ingredients. Remove from heat when thickened and stir in the butter to add shine.
  8. Serve with Rice or Noodles of your choice (I always use the brown rice varieties).
  9. For future recipes, you can play about with the ingredients and create your own unique dish according to your own personal preference! Possibly adjusting the quantity of Chilli, Garlic, Syrup, Vinegar, Salt, Pepper etc.
  10. I don't eat sugar if I can help it but if eating sugar doesn't bother you, you can replace the Maple Syrup with 25g sugar

So that is going to wrap this up for this exceptional food chinese chicken & mushroom recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!