Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, chris's best gravy. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chris's Best Gravy is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chris's Best Gravy is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook chris's best gravy using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chris's Best Gravy:
- Get 1 Roasting meat joint such as beef brisket or leg of lamb
- Make ready 1 pints Vegetable water
- Prepare 1 pinch Salt and pepper
- Make ready 2 Chopped carrots
- Get 1 Chopped onion
- Take 1/2 dozen Chestnut mushrooms
- Prepare 2 clove Garlic
- Make ready 1 bunch Mixed herbs (rosemary, thyme, sage, parsley)
- Take 1 tbsp Plain flour
- Get 1 Beef oxo
- Get 1 Knob of butter
- Take 2 Chopped tomatoes
- Prepare 1 tbsp Olive oil
Steps to make Chris's Best Gravy:
- Prepare your meat for roasting with the olive oil and some seasoning in a roasting tin
- Half way through roasting, add to the tin half the carrot, onion, tomatoes, mushrooms, herbs and roast for the required amount of time your meat needs (Chris recommends slow roasting over a few hours). When the meat is done, take it out of the dish and set aside.
- Set the roasting dish over a high heat on the hob with the meat juices and veg in, add the rest of the veg and the knob of butter, simmer for 5 minutes. Stir in the flour and oxo. Add the veg water gradually, stirring all the time, (this is water you have cooked your veg in, Savoy cabbage gives good gravy!). Simmer for about 10 minutes, stirring all the while untill your gravy thickens.
- When the gravy is a good consistancy, strain it through a sieve so you have a smooth gravy and serve over your favourite roast!
So that’s going to wrap this up with this special food chris's best gravy recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
