Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, verden beste kake (world’s best cake)🇳🇴. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Verden Beste Kake (World’s Best Cake)🇳🇴 is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Verden Beste Kake (World’s Best Cake)🇳🇴 is something that I have loved my whole life. They are nice and they look fantastic.
▪️Verdens beste kake means World's best cake,it is also called Kvæfjordkake. Slice the cake into two halves. Spread vanilla cream on one half of the cake then put the other half on.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook verden beste kake (world’s best cake)🇳🇴 using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Verden Beste Kake (World’s Best Cake)🇳🇴:
- Prepare 100 g Butter
- Take 100 g Sugar
- Make ready 100 g All-purpose Flour
- Take 4 Egg Yolks
- Get 4 Tbsp Milk
- Get 1 1/2 tsp Vanilla Extract (1 Vanilla bean)
- Take 1 Tsp Baking Powder
- Make ready 50 g Sliced Almonds
- Make ready ✨Meringue Topping✨
- Get 4 White Eggs
- Make ready 175 g Sugar
- Make ready ✨Filling✨
- Get 368 g Vanilla Pudding (I used Snack pack pudding)
- Make ready 2 Tbsp Sugar (optional if you like it sweet)
- Take 300 ML Heavy Whipping Cream
- Get 1 Tsp Vanilla Extract
It is also known as Kvæfjord cake. Kvæfjord is a municipality in Tromsø in northern Norway, an absolutely. Is it the World's Best Cake? That's a pretty lofty title to give any cake, so I'm not sure I could give this cake that title.
Steps to make Verden Beste Kake (World’s Best Cake)🇳🇴:
- To make the filling mix together whipping cream, sugar and vanilla extract. Whip the cream until stiff and fold together with the pudding vanilla. Cover with plastic wrap and chill it in the refrigerator at least 6 hours.
- Preheat your oven to 350°F (175°C). In a stand mixer, beat together the butter and sugar until pale and light. Add vanilla extract and the egg yolks one at a time. Beating to ensure everything is well incorporated. Add in the sifted flour, baking powder and milk. Fold in until fully combined. Spoon the mixture into a prepared pan and spread it out evenly and set aside for a few minutes.
- Next make the meringue topping. Whisk the egg whites until soft and stiff then add the sugar in very slowly, beating on high speed until it gets stiff peaks form(about 5 minutes). Spread the meringue mixture on top of the cake mixture. Sprinkle the sliced almonds on top. Bake in the oven for 25-30 minutes or until a skewer inserted into the middle comes out clean and the meringue is dry and has turned golden. Leave to cool for a few minutes in the pan.
- To assemble, cut the cake into two halves. On one half, spread the pastry cream mixture, then carefully put the other half on top. Leave it to set in the refrigerator for 1-2 hours before serving. Yummy!
Verdens Beste, like Kransekake, is served at big celebrations, such as weddings, baptisms, confirmations, and Setten de Mai, of course. I was first introduced to this cake by my Norwegian friend, Heidi. Verdens Beste Kake (Kvaefjord Cake) Recipes adapted from here. They call it for " world best cake " in Norwegian we call it for "Verdens beste" It is a thin sponge layer cake that is so unique from other layered cakes. After baking, the cake is sliced and filled — my goodness, one bite of. this cake and you will understand why it called the World's Best Cake —it's.
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