Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, tuna pasta salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Tuna Pasta Salad is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tuna Pasta Salad is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook tuna pasta salad using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Pasta Salad:
- Get pasta cooked
- Make ready tuna in water
- Make ready cucumber
- Make ready tomatoes
- Take green onion
- Take chopped peppers yellow red
- Prepare dry parsley
- Prepare dry mint
- Make ready seeds or chopped walnuts
- Take beats
- Get your desired dressing I used creamy Greek
I have made this salad many times. It is a refreshing change from ordinary pasta salads, in. This delightful salad is a quick and easy toss of delicate sea shell pasta, chopped lettuce, sliced scallions, canned tuna, peas and Cheddar cheese. Pour in your favorite mayonnaise or creamy salad dressing to finish the dish.
Instructions to make Tuna Pasta Salad:
- Chop all your vegetables
- Pasta cook it 2 minutes less what the box say and wash it in cold water
- Wash tuna and squeeze
- Mix all ingredients add dressing and serve cold
I don't know about you, but for me, warm weather screams pasta salad! This tuna pasta salad is a classic! It easy, fast, and I usually have all the ingredients that I need to throw it together. My kids love this pasta salad and we eat it for lunch all the time, but it works great as a dinner or side dish. Made with canned Albacore tuna, peas, pasta shells, and dill.
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