Cajun Shrimp Pasta with Sausage
Cajun Shrimp Pasta with Sausage

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cajun shrimp pasta with sausage. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cajun Shrimp Pasta with Sausage is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Cajun Shrimp Pasta with Sausage is something which I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook cajun shrimp pasta with sausage using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Shrimp Pasta with Sausage:
  1. Make ready 2 lbs raw shrimp
  2. Take to taste Salt and pepper
  3. Make ready 2 tsp Cajun seasoning
  4. Make ready 1 tsp oregano
  5. Take 2 Tbs olive oil
  6. Prepare 1 lbs sausage sliced (I used hot links)
  7. Make ready 1 onion diced
  8. Take 2 tsp brown sugar
  9. Prepare 5 tsp Cajun seasoning
  10. Make ready 3 cloves garlic minced
  11. Make ready 2 can crushed fire roasted tomatoes
  12. Prepare 2 cup chicken broth
  13. Get 2 h cup heavy whipping cream
  14. Make ready 1.5 cup parmesan cheese grated
  15. Prepare Angel hair pasta
  16. Make ready Parsley

This sauce is absolute Cajun heaven! This Creamy Cajun Shrimp and Sausage Pasta comes together so quick it's perfect for a weeknight meal, but fancy enough to serve guests as well. While your pasta is cooking, in a bowl, toss shrimp with cajun seasoning and make sure it is well coated. Heat a LARGE skillet over medium-high heat and pour olive oil in pan.

Instructions to make Cajun Shrimp Pasta with Sausage:
  1. Toss shrimp with salt, pepper, oregano and Cajun seasoning.
  2. Heat skillet with olive oil and cook shrimp.
  3. Remove shrimp and add sausage to skillet. Cook until sausage is brown then remove from skillet.
  4. Add onion, Cajun seasoning and brown sugar to skillet. Cook for about 2 minutes.
  5. Now add the minced garlic to the onion mixture and cook for another 1 minute. You may want to start cooking your pasta at this point.
  6. Add crushed fire roasted tomatoes, chicken broth, heavy whipping cream to skillet. Let it simmer for a couple of minutes, scraping bottom of skillet as you stir so it does not burn/stick.
  7. Add parmesan cheese to sauce mixture and stir. Sauce will slightly thicken.
  8. Mix in the shrimp, sausage and pasta into sauce and mix until all is coated. Should be a somewhat thick texture.
  9. Tip with a little more parmesan cheese and parsley.

Turn shrimp and cook another minute, or until pink. Remove shrimp from pan to a plate, set aside. SAUSAGE Pasta is always a hit at my house and this Cajun shrimp and sausage pasta is no exception. Fresh veggies, succulent shrimp and smoked sausage served over a creamy pasta - all of my favorite things! This pasta is super easy to make, and mild enough that the whole family can enjoy it.

So that’s going to wrap this up for this special food cajun shrimp pasta with sausage recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!