Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pork ribs casserole. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pork Ribs Casserole is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pork Ribs Casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook pork ribs casserole using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pork Ribs Casserole:
- Take 500 g Rack of fresh pork ribs (each rib cut into 2 pieces)
- Prepare 2 Large potatoes (cut into small cubes)
- Make ready 2 Fresh carrots (sliced)
- Get 1 Small onion (diced)
- Get 2 Garlic cloves (diced)
- Make ready 1 Meat flavoured stock cube (crumbled)
- Get 1/2 Tsp Sweet paprika
- Take Olive oil
- Get 1/2 Tsp Yellow food colourant
- Take 10 cl White wine
- Take 70 cl Water
- Take Salt
Instructions to make Pork Ribs Casserole:
- 1: Grab a large cooking pot and cover the base with olive oil. Heat up on medium to high heat and add the garlic and onion. Fry for 3 minutes and then add the stock cube. Mix well and add the pork ribs. Stir well and add the wine. Also add the sweet paprika, yellow food colourant and salt to your own liking.
- 2: Bring to the boil and add the carrots, potatoes and water. Cover with the lid and leave to cook on medium to high heat for 30 minutes. - - 3: When ready you should be left with a nice thickish sauce, if not then squash 3 or 4 potatoes, mix well and leave to cook for a further 5 minutes. - - 4: Enjoy… The sauce is delicious for bread dipping!
So that’s going to wrap it up for this exceptional food pork ribs casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
