Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, simple chicken stir-fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Simple Chicken Stir-fry is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Simple Chicken Stir-fry is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple Chicken Stir-fry:
- Make ready chicken breast, cut into short strips
- Take hazelnut oil
- Get Ground black pepper
- Take cold-pressed rapeseed oil
- Get garlic, chopped
- Make ready fresh red chili, sliced (I leave the seeds in but that’s optional)
- Make ready ginger purée
- Take spring onions, sliced diagonally
- Get red onion, sliced
- Make ready red pepper, sliced
- Make ready sweet corn
- Get cup mushrooms, sliced
- Make ready chestnut mushrooms, sliced
- Get mange tout
- Prepare tender-stem broccoli
- Get carrot, sliced into thin batons
- Prepare soy sauce (I use Pearl River Bridge dark) of a flavour you like
- Get packet black bean sauce
- Get ready-to-wok noodles
- Make ready Fresh coriander, chopped
Instructions to make Simple Chicken Stir-fry:
- Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
- Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
- Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
- Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
- Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
- Serve immediately onto warmed plates, sprinkling on some coriander.
So that is going to wrap this up for this special food simple chicken stir-fry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
