Making Gyro from home 😋👍
Making Gyro from home 😋👍

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, making gyro from home 😋👍. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Making Gyro from home 😋👍 is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Making Gyro from home 😋👍 is something that I’ve loved my entire life. They’re fine and they look fantastic.

This is a very unique and easy gyro recipe using ground lamb, ground beef and seasonings. It may not be authentic or classic BUT it is easy and yummy! Make a beautiful DIY gyro watch winder from plywood.

To begin with this recipe, we must first prepare a few components. You can have making gyro from home 😋👍 using 25 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Making Gyro from home 😋👍:
  1. Get Pita Wrap
  2. Take 1/2 cup water
  3. Take 1 tsp yeast
  4. Prepare 1 1/4 cup all purpose flour
  5. Take 1 tsp salt
  6. Prepare 1 tsp olive oil
  7. Take Tzatziki Sauce
  8. Get 1/2 cucumber
  9. Get 1 tsp salt
  10. Make ready 1 cup greek yogurt
  11. Prepare 1 cloves minced garlic
  12. Get 1/4 lemon juiced
  13. Take 1 tbsp dill
  14. Get 1/2 tbsp mint
  15. Make ready pinch cayenne pepper
  16. Get pinch salt & pepper
  17. Prepare Marinating Meat (chicken is best)
  18. Make ready About 8 pieces chicken tender
  19. Make ready 1/2 cup greek yogurt
  20. Prepare 1/2 lemon (juice squeezed)
  21. Get 2 gloves minced garlic
  22. Prepare pinch pepper & salt
  23. Make ready pinch cayenne pepper
  24. Make ready 1 tbsp oregano
  25. Prepare 1 tsp cumin

In a medium mixing bowl, add ground meats, oregano, cumin, salt, pepper, breadcrumbs, onion and garlic. Sent by Veronica Editor: Readers, have any of you had success making authentic gyro meat at home? Bounakis knows from experience how many gyros to make every day. A wide variety of home gyro machine options are available to you, such as condition, local service location, and automatic grade.

Instructions to make Making Gyro from home 😋👍:
  1. Making Pitas
  2. Mix water with yeast and let it sit and dissolve
  3. Mix half of the flour with salt and olive oil and stir in the yeast. After blending everything, add in the rest of the flour to make the dough more dry and you can start kneading.
  4. Knead for about 5 minutes. The dough should not stick to your fingers. If you are scared it is too wet, pour only 3/4 of the yeast in first (that's what I did) or add in more flour to dry up the wet dough
  5. Oil up a bowl (can be existing one) with olive oil and let the dough sit for 1-2 hours so that it will rise. Cover it with film.
  6. Gently deflate the dough and turn it out onto a lightly floured work surface. Divide the dough into 2 equal pieces and gently flatten each piece into a thick disk. Sprinkle the pieces with a little more flour and then cover them with a kitchen towel or plastic wrap wrap until you're ready to bake them.
  7. Using a floured rolling pin, roll one of the pieces into a circle 8-9 inches wide and about a quarter inch thick. Lift and turn the dough frequently as you roll to make sure the dough isn't sticking to your counter. Sprinkle with a little extra flour if it is starting to stick.
  8. Warm a pan over medium-high heat and drizzle a little oil in the pan. Lay a rolled-out pita on the skillet and bake for 30 seconds, until you see bubbles starting to form. Flip and cook for 1-2 minutes on the other side, until large toasted spots appear on the underside. Flip again and cook another 1-2 minutes to toast the other side. The pita should start to puff up during this time
  9. Making Tzatziki Sauce
  10. Sprinkle grated cucumber with 1/2 teaspoon salt in a bowl and let stand 10 to 15 minutes to draw out juice.
  11. Mix everything (except the cucumber) together in a bowl
  12. Drain out the juice of the cucumber with paper towels before mixing into the bowl Tzatziki Sauce. Act additional salt/pepper/cayenne peppe as needed
  13. Cover bowl and sit in fridge for at least 3 hours before using.
  14. Marinating Meat (chicken is best)
  15. Combine the Greek yogurt with garlic, spices, lemon juice and olive oil. Mix with a spoon or whisk to make sure all is well-combined.
  16. Add chicken to the marinade and let it sit in the fridge for 30 minutes.
  17. Remove the chicken from the marinade and cook in a pan with oil until it is cooked. If not using a non-stick pan, it will stick to the bottom. You can also bake it in the over for about 20 minutes at 220 degrees C. Personally it's more tasty in a pan.
  18. You're ready to assemble your gyro with the homemade tztaziki sauce and pita. For vegetables, I used what is available in my fridge, which were bell peppers and tomatoes at the time. If you read through all 20 steps and made it, hope you enjoy it! It is messy but super delicious!

Gyros are such a good, quick and easily made lunch. Anyone have luck buying gyro meat? Is it easily bought at Does homemade gyro meat come out well? Does it require a meat grinder or special equipment to mix? Any food safety issues with mixing beef/lamb and storing?

So that’s going to wrap it up for this special food making gyro from home 😋👍 recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!