Hungarian Lecsó with rice and hot-dog
Hungarian Lecsó with rice and hot-dog

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hungarian lecsó with rice and hot-dog. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Hungarian Lecsó with rice and hot-dog is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Hungarian Lecsó with rice and hot-dog is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have hungarian lecsó with rice and hot-dog using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hungarian Lecsó with rice and hot-dog:
  1. Prepare onions
  2. Get oil for frying
  3. Make ready hot dog
  4. Take rice
  5. Get yellow peppers
  6. Take tomatoe
  7. Get Salt
  8. Take hungarian sweet paprika

Then add the rice and leave to swell in the vegetable juices, adding a little water if necessary. Extra salt is usually required if you add more water. Hungarian Lecsó with rice and hot-dog. onions, oil for frying, hot dog, rice, yellow peppers, tomatoe, Salt, hungarian sweet paprika szubaxo. Cheesy Chicken & Spinach Rice Casserole. chicken breasts cubed, medium onion, garlic, chicken broth, water, long grain white rice, shredded cheddar cheese, frozen or fresh spinach Today, we consider 'letcho' to be one of the cornerstones of Hungarian cuisine, and just as the other main dishes of the country, there are just as many recipes of it as many houses from lecsó with rice, lecsó with eggs, and lecsó with sausages.

Steps to make Hungarian Lecsó with rice and hot-dog:
  1. Cut the peeled onion into small squares and start to fry it on the oil, add pinch of salt. When the onion becomes transparent, add the hungarian sweet paprika, stir well and add 3 cups of water.
  2. Cut the yellow peppers and tomatoe into slices and add it the onion. Add more salt if needed. Cook covered until veggies are soft, add more water if needed.
  3. In the meantime, cook the rice according to packaging, also cook the hot-dog according to packaging (if using).
  4. Mix the rice with the ready Lecsó and serve it with the hot dog. Yummy!!!

The recipe might be very good, but unfortunately doesn't fit the name. Being a Hungarian, I've been born and raised on this food, and this recipe is more likely to be called paprika potatoes. Lecso never has any potatoes nor spaghetti sauce in it, you might stir in eggs or rice for additional thickness. Sadly a very altered recipe, far from. My Hungarian mother-in-law beats a couple of eggs and scrambles them along with lecso and serves it with a big chunk of fresh bread.

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