Spaghetti and macaroni veggies jellof
Spaghetti and macaroni veggies jellof

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, spaghetti and macaroni veggies jellof. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Spaghetti is the long, thin type of pasta. It is cylindrical and made of milled wheat. You can use this jollof spaghetti recipe for other types of pasta like linguine, macaroni, fettuccine and the likes.

Spaghetti and macaroni veggies jellof is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Spaghetti and macaroni veggies jellof is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have spaghetti and macaroni veggies jellof using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti and macaroni veggies jellof:
  1. Take Spaghetti
  2. Get Macaroni
  3. Get Roasted fish
  4. Take Egg
  5. Make ready Cabbage
  6. Take Cucumber
  7. Prepare Carrots
  8. Prepare Green beans
  9. Get Green pepper
  10. Take Tatashe
  11. Take Tarugu
  12. Prepare Onions
  13. Prepare Oil
  14. Prepare Maggi
  15. Get Spices
  16. Get Salt

Are you bored with everyday spaghetti and sauce try this Jollof Spaghetti - An easy to make recipe with just a couple of ingredients and your lunch or dinner table is. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an incredible easy and hearty meal in a bowl! A wide variety of spaghetti and macaroni options are available to you, such as normal, gluten-free, and low-carb. Spring Veggie and Goat Cheese Spaghetti.

Steps to make Spaghetti and macaroni veggies jellof:
  1. Put ur pot and water on fire
  2. Allow to boil then put ur macaroni first allow to boil for two minutes then add d spaghetti
  3. Allow to boil for 5 minutes then bring down and wash
  4. Cut veggies all and wash. Clean ur fish also.
  5. Blend ur tomatoes seperately from the tatashe and tarugu.
  6. Fried the tomatoes and peppers until dried no water. Put ur fish and fried too add d veggies fry for 3-5minutes
  7. Remove d fried veggies in a separate plate
  8. Pour ur spaghetti and macaroni gradually stir and b adding d veggies.
  9. Stir very well until d veggies get to every part cover and allow to steam for 5minutes
  10. S

By The Good Housekeeping Test Kitchen. Noodles, in my opinion are referred to as such in other sorts of ethnic cuisine like sesame noodles or chicken noodle soup. Noodles are thick and long, spaghetti is thin, and macaroni are little tubes of pasta. Add the spaghetti and cook until al dente. Divide the spaghetti between bowls and top with.

So that is going to wrap it up with this special food spaghetti and macaroni veggies jellof recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!