Pure Butter Cake
Pure Butter Cake

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pure butter cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pure Butter Cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Pure Butter Cake is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have pure butter cake using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pure Butter Cake:
  1. Take Unsalted pure butter (preferably Lurpak)
  2. Get small eggs
  3. Prepare caster sugar
  4. Take milk
  5. Make ready and 1/4 cup of self raising flour
  6. Prepare vanilla bean paste
Instructions to make Pure Butter Cake:
  1. Preheat oven at 180 Degree Celsius. Cream the butter, sugar and vanilla till fluffy.
  2. Beat in the eggs one by one till well combined. Stir in half of the flour and half of the milk till combined. Repeat with the rest of the flour and milk.
  3. Pour in loaf pan and bake for 35-45mins

So that is going to wrap this up with this exceptional food pure butter cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!