Spices Plum and pear crumble πŸπŸ‘
Spices Plum and pear crumble πŸπŸ‘

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spices plum and pear crumble πŸπŸ‘. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spices Plum and pear crumble πŸπŸ‘ is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Spices Plum and pear crumble πŸπŸ‘ is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have spices plum and pear crumble πŸπŸ‘ using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spices Plum and pear crumble πŸπŸ‘:
  1. Take 4-5 plum, cut in quarters and remove stones
  2. Take 4-5 pear, peeled and chopped in chunks
  3. Get 1/2 lime juice
  4. Take 2 tbsp brown sugar
  5. Take 1/2 tsp ground cinnamon
  6. Prepare 1/2 tsp ground ginger
  7. Take Crumble mix
  8. Get 120 g butter, cut into small cubes
  9. Get 1 cup plain flour
  10. Prepare 1 tsp ground cinnamon
  11. Make ready 1 tsp ground ginger
  12. Get Pinch salt
  13. Get 2-3 tbsp decicated coconut for sprinkle on top (optional)
Instructions to make Spices Plum and pear crumble πŸπŸ‘:
  1. Peeled and cut up your pears and cut your plum in quarters.
  2. Add your fruits in a saucepan and add some sugar. Turn heat on low heat and let it cook for 10-15 min or until they soft. After 15 min add some ground cinnamon and ginger and also lime juice and mix well. *The lime juice is optional but I love my fruit quite sharp. Now time to make crumble while waiting for fruits to cook.
  3. To make crumble, mix butter and flour together and use your hand to crumble and mix them together. Dont over do it until they form to dough this is essential as you want your topping to be crumbly.
  4. Add some ground cinnamon and ginger and mix well. Read to top it up on your fruit.
  5. Once your fruits cooked, place them on a baking tray (I use pie dish)
  6. Add your crumble on top, I like to sprinkle some decicated coconut on top too. I think it goes well with ground cinnamon and ginger.
  7. Bake in oven for 30-45 min on 150’c. Serve with Icecream, cream or custard. It’s entirely up to you 😊

So that is going to wrap it up with this special food spices plum and pear crumble πŸπŸ‘ recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!