Sponge cake
Sponge cake

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sponge cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sponge cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Sponge cake is something which I’ve loved my entire life. They are nice and they look wonderful.

Victoria Sponge Cake Recipe - British Classic - Recipes by Warren Nash. Eggless Sponge Cake Recipes Eggless Sponge Cake Video (In Hindi By Sanjeev Kapoor (student)). Sponge cakes can be made using the creaming method, the whisking method or by adding the cake ingredients to the batter in stages.

To get started with this particular recipe, we have to first prepare a few components. You can have sponge cake using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sponge cake:
  1. Get sugar
  2. Take butter
  3. Prepare eggs
  4. Get vanilla extract
  5. Take milk
  6. Take flour

We have recipes including a classic Victoria sandwich, chocolate sponge, Bakewell and lemon drizzle cake. Sponge cakes baked in cake pans easily lend themselves to filling between the layers. Sponge cakes baked in sheet pans can be filled and rolled before being frosted on the outside. No chemical leavener, just air that is beaten into the eggs.

Steps to make Sponge cake:
  1. Cream butter and sugar
  2. Whisk in eggs one at a time
  3. Add vanilla extract
  4. Add milk and flour
  5. Separate batter into 2 pans and bake for 25-30 minutes

A sponge cake is a lighter version of a traditional cake and doesn't include any type of shortening or fat in its recipe. However, sponge cake recipes typically call for more eggs than traditional cake recipes. There is no baking powder, no butter, no oil. Check my tips to make it perfect! The cake is bouncy like a sponge, with the soft and delicate texture resemble cotton when you tear it apart.

So that’s going to wrap it up for this special food sponge cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!