Apple Crumble
Apple Crumble

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, apple crumble. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Apple Crumble is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Apple Crumble is something which I have loved my whole life.

Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook apple crumble using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple Crumble:
  1. Make ready Apple filling
  2. Prepare 1/4 tsp cinnamon
  3. Take 12 tbsp sugar
  4. Take 10 apples, 5 grated, 5 cut to chunks
  5. Make ready 1/2 tsp vanilla
  6. Make ready Zest 2 lemon
  7. Prepare Juice quarter of lemon
  8. Prepare Crumble
  9. Get 2 cups flour (200g)
  10. Take 3/4 cup sugar
  11. Get 100 g butter
  12. Make ready Pinch cinnamon

The terms "crumble" and "crisp" are often thrown around interchangeably when discussing a baked fruit dessert with a sweet, streusel-like topping. This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie. You get all the delicious Fall flavors and satisfaction of.

Steps to make Apple Crumble:
  1. Preheat the oven to 200°C
  2. Heat a small hob-proof baking dish, add the caster sugar and heat for about 5 minutes until it caramelises. Add the cinnamon, vanilla seeds and grated apples and cook for 1–2 minutes. Stir in the apple chunks, then mix in the cranberries, lemon zest and juice. Remove from the heat and set aside.
  3. To make the topping, place the flour, sugar, butter and cinnamon in a bowl and rub together with your fingertips until the mixture resembles breadcrumbs. Add the granola and mix until fully incorporated.
  4. Scatter the crumble topping over the fruit and heat the dish again on the hob. Once the apple mixture is bubbling, transfer to the preheated oven and bake for 35-30 minutes until the topping is a golden colour. Remove and serve warm

Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. Classic Apple Crumble made the old fashioned way - with a crisp streusel topping of whole wheat flour (not oats) and a juicy, jammy apple stuffing. This apple crumble recipe is delish and yum. Because you can never have too much crumble in your life. A baked apple crumble is gooey, bubbly, juicy, and smells incredible.

So that is going to wrap it up for this special food apple crumble recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!