Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, egyptian salad with mashed potato 🥗. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Egyptian Salad with mashed potato 🥗 is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Egyptian Salad with mashed potato 🥗 is something which I have loved my entire life.
Light and fluffy mashed potatoes make a deliciously light and fluffy potato salad. See recipes for Egyptian musacaa 🍆, Egyptian Fattah (Beef) too. Place the first six ingredients in a large salad bowl.
To begin with this recipe, we have to first prepare a few ingredients. You can have egyptian salad with mashed potato 🥗 using 20 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Egyptian Salad with mashed potato 🥗:
- Prepare 1/2 cup Chick peas
- Take 1 big cup cucumber 🥒
- Make ready 1 big tomato 🍅
- Get I lettuce 🥬
- Take 1 white onion 🧅
- Take 1/4 cup olive oil
- Make ready 1 cup Grilled bread
- Take 1/4 cup mushroom 🍄
- Get 1/2 cup sweet corn
- Take 1 small pack of potato chip strips
- Prepare Ranch dressing
- Get 1 tbsp olive oil
- Get to taste Salt and pepper
- Make ready 1/2 cup small sliced carrots 🥕
- Get For mashed potato
- Make ready 4 large potato
- Get Butter 🧈
- Prepare Cream cheese
- Take 1 small can of evap milk
- Make ready to taste Salt and pepper
Peel cut and cook potatoes as for mashed potatoes. Add relish, chopped onion, celery, salt and pepper. In small bowl mix vinegar and sugar, mix until sugar is dissolved, add Miracle whip and mix well. Pour into mashed potatoes, mix throughly If the potatoes seem too dry add more Miracle whip.
Steps to make Egyptian Salad with mashed potato 🥗:
- Cut them into small pieces. Mix all the ingredients, put the olive oil and salt and pepper to taste and put the ranch dressing
- For mashed potato: peel the potato 🥔 and boil it until it is soft and easy to mashed it into a fine paste. Mix the milk butter, cheese and salt and pepper to taste.
Wash and chop the potatoes into large quarters. When the potatoes are cool enough to touch, skin them with a knife. Using a potato masher or a food mill (do not use food processor), mash the potatoes thoroughly. Combine mashed potatoes with extra virgin olive oil and garlic-almond paste. Add the garlic and almond paste and mix well.
So that is going to wrap it up for this exceptional food egyptian salad with mashed potato 🥗 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
