Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, minestrone soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Minestrone Soup is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Minestrone Soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have minestrone soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone Soup:
- Get 1/4 cup whole wheat penne or elbow pasta
- Get 1 Finely Chopped onion
- Prepare 1 tbsp Finely chopped carrots
- Make ready 1 tbsp Finely chopped cabbage
- Get 1 tbsp boiled & chopped potatoes
- Prepare 2 tbsp boiled green peas
- Get 1 cup water or vegetable stock
- Get 2 cups fresh tomato puree
- Make ready to taste Salt & black pepper powder
- Get as needed Parsley & cheese for garnish
Instructions to make Minestrone Soup:
- To make tomato puree, add 3 sliced tomatoes, 1 sliced onion, 3 garlic cloves, half carrot, bay leaf, cardamom and salt. Pressure cook for three whistles.
- In a pan add 1 tsp oil, satue chhoped vegetables for few minutes, remove the vegetables in a plate.
- Now strain out the boiled tomato mixture and grind it to the smooth puree. In the same pan add tomato puree, and the leftout water of the tomato cooking. Cook for 4 minutes than add sauted vegetables. Cook for 1 minute.
- Now add boiled pasta to it. Garnish it with fresh cream and fresh basil leaves and cheese. Serve hot.
So that is going to wrap it up for this special food minestrone soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
