Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, potato salad with mustard & herbs. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Potato Salad with Mustard & Herbs is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Potato Salad with Mustard & Herbs is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have potato salad with mustard & herbs using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Potato Salad with Mustard & Herbs:
- Get 3 lbs Cambray potatoes
- Get 1/4 cup red wine vinegar
- Prepare 3-4 tbsp Dijon mustard (I recommend the one with whole grains)
- Make ready 1/2 cup olive oil
- Prepare 5 scallions
- Get 1/2 cup parsley leaves
- Make ready 1/2 cup fresh dill
- Get to taste salt and pepper
In a mixing bowl, combine the potatoes, eggs, onion, celery, relish and pimentos. Sprinkle with paprika and refrigerate until chilled. In a bowl, combine celery, onion,. Everyone needs a good classic potato salad recipe on hand.
Steps to make Potato Salad with Mustard & Herbs:
- Place the potatoes in a large pot and cover with water. Bring to a boil and then cook uncovered until done (20-25 minutes). They're done when a knife slides easily in and out of a potato. Meanwhile:
- Chop scallions, parsley and dill (doesn't need to be too fine a chop). Combine.
- In a large bowl, whisk together mustard and vinegar. Then, very slowly (as if you were making mayonnaise), add the oil while whisking briskly (say that five times fast!). This creates a creamy emulsified dressing that makes all the difference in the world!
- Once the potatoes are done, drain them and rinse them with cold water to cool them down. Once at room temperature, cut them in halves. Combine with the dressing, mixing gently to coat them. Season with salt and pepper.
- Add the chopped herbs and scallions, combine. Transfer to a serving bowl and bask in its beauty!
- Serve and enjoy! (a nice cold beer is an excellent pairing)
This is the best mustard potato salad with eggs, onions, dill, and of course, bits of pickle. If you like the classic Southern-style potato salad that has a little of everything and tons of flavor, then this is the recipe for you. This easy to make recipe is the ideal side dish with any meal. Whisk in the olive oil in a slow, steady stream to make a slightly thick dressing. Add the warm potatoes and toss well.
So that is going to wrap this up with this special food potato salad with mustard & herbs recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
