Pasta tuna salad
Pasta tuna salad

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, pasta tuna salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pasta tuna salad is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Pasta tuna salad is something that I have loved my whole life. They are fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few components. You can cook pasta tuna salad using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Pasta tuna salad:
  1. Take 1 can water tuna
  2. Take 1 cup fresh corn boiled
  3. Get 2 boiled eggs cut in cubes
  4. Make ready 1 chrededd cucumber
  5. Get Dressing
  6. Take 2 spoons Mayonnaise
  7. Take 1 table spoon vegetable oil
  8. Take Salt and paper
  9. Take Lemon juice

It is a nice pasta salad but not a tuna with pasta salad. More like a pasta salad with tuna added. I bet this would be good with salmon too. millstone. I have made this salad many times.

Steps to make Pasta tuna salad:
  1. Mix all the ingredients togather and the add the dressing and bon appétit

It is a refreshing change from ordinary pasta salads, in. This pasta salad recipe is a warm weather go-to for quick meals or even potlucks! Just like most tuna recipes (think tuna casserole or tuna melts) this pasta salad is simple and delicious. With two main ingredients, tuna and pasta this dish is no-fuss and great as a quick dinner or an easy lunch. You can add a little mayo to moisten it if it gets a little dry as the pasta will soak up some of the dressing.

So that’s going to wrap it up with this exceptional food pasta tuna salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!