Easy Peasy Spinach and Garlic Tagliatelle
Easy Peasy Spinach and Garlic Tagliatelle

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy peasy spinach and garlic tagliatelle. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Peasy Spinach and Garlic Tagliatelle is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Easy Peasy Spinach and Garlic Tagliatelle is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook easy peasy spinach and garlic tagliatelle using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Peasy Spinach and Garlic Tagliatelle:
  1. Make ready 400 g tagliatelle (I use wholewheat)
  2. Prepare 200 g Spinach
  3. Prepare 4 Cloves Garlic (minced)
  4. Make ready Cheddar Cheese (never enough so just wing it as you go along)
  5. Take Double Cream
  6. Make ready Few Tablespoons Butter (more butter, more better)
  7. Prepare Salt
  8. Prepare Black Pepper
  9. Prepare Dried red chilli flakes
Instructions to make Easy Peasy Spinach and Garlic Tagliatelle:
  1. Cook pasta to Al Dente as per packet instructions. Remember to salt the water and wait for the water to come to a boil prior to adding pasta. Cooking time is approx 7-10mins
  2. Drain the pasta water but keep a few tablespoons which may come in handy later and rinse the pasta in cold water to stop the cooking process otherwise it'll go mushy!
  3. Heat a pot to medium heat and melt 2 tablespoons of butter. Then add your garlic and allow to cook for a few minutes.
  4. Add your pasta and spinach. Keep tossing until the spinach has wilted. If your pasta begins to stick, add some of the pasta water.
  5. Add cheese and cream and mix well until uniform. Then add salt, black pepper and dried red chilli flakes to taste.
  6. Plate up and garnish with finely grated cheese!

So that’s going to wrap it up for this special food easy peasy spinach and garlic tagliatelle recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!