Zucchini Apple Bread
Zucchini Apple Bread

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, zucchini apple bread. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Zucchini Apple Bread is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Zucchini Apple Bread is something which I’ve loved my whole life.

Compare Prices on Apple Zucchini in Kitchen Gadets. I Love zucchini bread I had made one last week from a different recipe and it was ok. I had extra zucchini on hand so I made this one.

To begin with this recipe, we must first prepare a few components. You can cook zucchini apple bread using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Zucchini Apple Bread:
  1. Make ready 2 cups flour
  2. Prepare 1/2 Tbsp. baking soda
  3. Prepare 1/4 tsp. salt
  4. Prepare 1 tsp. cinnamon
  5. Take 1/2 tsp. nutmeg
  6. Make ready 2 eggs
  7. Take 3/4 cup vegetable oil
  8. Take 1 cup sugar
  9. Get 1/2 cup brown sugar
  10. Prepare 1/2 Tbsp. vanilla extract
  11. Prepare 1 cup shredded zucchini
  12. Prepare 1 apple, shredded
  13. Prepare 1/2 cup. chopped walnuts

Apple Zucchini Bread is my best zucchini bread recipe with added spiced apples and baked with a crumb topping for a quick bread that will be quickly eaten! For another delicious treat with spiced apples, be sure to try my Apple Pull-Apart Bread. Apple Zucchini Bread is a quick bread (no yeast as a leavening agent) that is a perfect summer to fall treat. Flavored with cinnamon and nutmeg, Makeover Zucchini Apple Bread delivers plenty of down-home goodness.

Steps to make Zucchini Apple Bread:
  1. Preheat oven to 350 degrees. To a large mixing bowl mix the flour, baking soda, salt, cinnamon and nutmeg.
  2. Add in eggs, oil, vanilla extract and sugars; mix well it will be stiff.
  3. Mix in zucchini, apple and nuts. The juices from the shredded ingredients will give it moisture and make it easier to combine.
  4. Place into a greased bread baking dish. Bake for 50 to 60 minutes or until a toothpick inserted into the middle comes out clean.
  5. Allow to sit in pan for 20 minutes and then promptly remove to cooling rack and allow to completely cool before slicing. Enjoy!

The perfect quick bread recipe, this glazed zucchini apple bread comes together fast and is great as a midday snack, light dessert, or a breakfast treat. Be sure to squeeze the moisture out of the grated zucchini before adding it to the batter. Also, any peeled and cored apple works well with this recipe. Add the flour, cinnamon, ginger, baking soda, baking powder, salt, and stir to combine; don't overmix. So, no, the zucchini in this recipe is not homegrown (for those of you with zucchini gardens, teach me your ways!

So that’s going to wrap it up with this exceptional food zucchini apple bread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!