Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, rice cooker chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rice Cooker Chicken is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Rice Cooker Chicken is something that I have loved my entire life. They are fine and they look wonderful.
Learn How To Cook A Delicious Chicken With Herbed Rice Meal. Add Broccoli & Cheddar Cheese To Chicken & Yellow Rice For A Tasty One-Pot Meal. Close the lid of the cooker, set the cooker for the regular rice setting, and press the start button.
To get started with this recipe, we have to first prepare a few ingredients. You can have rice cooker chicken using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rice Cooker Chicken:
- Take 1 whole chicken
- Make ready 1/2 cup Kikkoman Soy Sauce
- Prepare 1 whole lemon
- Prepare 1/4 cup regular beer
- Prepare 8 gloves chopped garlic
- Make ready 5 tablespoons honey
- Prepare 1 cup water
- Make ready 3 tablespoons ground pepper
- Make ready 1/4 cup sliced ginger
- Get 5 pcs bay leaf
- Prepare 5 pcs star anise spice
- Prepare 5 tablespoons cooking oil
To avoid overcooking your rice, make sure you add it towards the end of the cook time. Recipes like Slow-Cooker Butter Chicken and Chicken and Sausage Gumbo are nutritious, flavorful and a perfect option for. Arrange the chicken drumsticks over the rice. Turn on the rice cooker and let it cook.
Steps to make Rice Cooker Chicken:
- Wash chicken properly
- Mix all ingredients and marinate the chicken.
- Put cooking oil in the rice cooker.
- Put the chicken and pour the rest of marinade mixture and cover.
- Turn the chicken every 20 mins. Total of 40 mins. Then it’s done!
Remove the chicken from the rice cooker. Put washed rice, garlic, ginger, salt, chicken bouillon, and water in a rice cooker pot and mix well. Add chicken thigh to the pot skin-side down, and place the scallion over the chicken. Cooking the clay pot chicken rice with a rice cooker. Heat some oil in a wok/frying pan and fry garlic, ginger, shiitake mushroom, chicken (with all the marinating sauce), salt, sugar, and pepper.
So that’s going to wrap it up for this special food rice cooker chicken recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
