Gooey Banana Bread
Gooey Banana Bread

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, gooey banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Gooey Banana Bread is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Gooey Banana Bread is something that I have loved my entire life.

Browse Our Bread Mixes And More Today. Nutrient-Dense, Whole Food Ingredients In Every Product. This Classic Banana Bread is perfectly sweet, moist, and full of flavor!

To begin with this particular recipe, we must prepare a few ingredients. You can have gooey banana bread using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gooey Banana Bread:
  1. Take 3-4 bananas
  2. Get 1/3 cup melted butter
  3. Make ready 1 cup sugar
  4. Take 1 egg (beaten)
  5. Take 1 tsp Vanilla
  6. Get 1 tsp baking soda
  7. Prepare Pinch salt
  8. Take 1-1/2 cups flour
  9. Take Optional 1/4 cup nuts, raisins or chocolate chips

If it is still gooey in the middle, just put some tinfoil on top, it will continue to cook and the crust won't get too dark. Does anyone know what leaving it to sit for an hour actually does? Banana bread is good for a lot of things — it makes for an easy last-minute gift, breakfast potluck addition, or simple grab-and-go snack. It's considered a quick bread, as it doesn't require yeast for rising or time-consuming kneading.

Instructions to make Gooey Banana Bread:
  1. Preheat your oven to 350. In a bowl, mash the bananas first and then add melted butter.
  2. In the same bowl, mix in sugar, vanilla and the beaten egg
  3. Again, in the same bowl, mix in baking soda and the pinch of salt.
  4. Lastly, mix in the flour and decide whether you want to add an optional ingredient.
  5. I used a bread pan, which I greased with butter, (Which you probably do not have to do) and scooped in all the batter. Cook at 350 in the oven for 1 hour.

Simply mix all of the ingredients together and bake! Banana bread usually has a texture closer to a cake than a bread. While the ideal banana bread is moist, banana bread that is too wet is unappealing. There are several possible causes for wet banana bread. This is a great post, I like the way Matt worked around not having a processor and I like his blogging style.

So that is going to wrap it up with this special food gooey banana bread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!