My Spiced Roast Chicken pieces in Bang Bang Sauce. šŸ„°šŸ˜˜
My Spiced Roast Chicken pieces in Bang Bang Sauce. šŸ„°šŸ˜˜

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my spiced roast chicken pieces in bang bang sauce. šŸ„°šŸ˜˜. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Spiced Roast Chicken pieces in Bang Bang Sauce. šŸ„°šŸ˜˜ is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. My Spiced Roast Chicken pieces in Bang Bang Sauce. šŸ„°šŸ˜˜ is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my spiced roast chicken pieces in bang bang sauce. šŸ„°šŸ˜˜ using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Spiced Roast Chicken pieces in Bang Bang Sauce. šŸ„°šŸ˜˜:
  1. Take 2 Chicken Breasts cut into thick long pieces
  2. Make ready 2 tsp Chicken seasoning
  3. Prepare 1 table Chilli oil
  4. Take Bang Bang Sauce
  5. Get 2 tsp dried Garlic Granuals
  6. Prepare 1/4 cup Sweet Chilli sauce
  7. Take 3 tbls Sriracha Sauce
  8. Make ready 2 tbls Maple Syrup
  9. Prepare 1 Cup Sour cream
  10. Take 1 tsp Smoked Paprika powder
Instructions to make My Spiced Roast Chicken pieces in Bang Bang Sauce. šŸ„°šŸ˜˜:
  1. Cut the Chicken Breasts into long fat shapes. Rub chilli oil all over them and sprinkle the chicken seasoning over all the chicken in an oven dish. Add to a preheated oven 160Ā°C for 20 minutes.
  2. In a jug add all the Bang Bang sauce together and mix well.
  3. Stir all in and it's done.
  4. When the chicken is cooked drain off the liquid then pour over the sauce all over covering the chicken. Add back to the oven on low just to warm the sauce for 10 minutes. Add some chopped Spring onion on top.
  5. Add to a serving plate and have some veg or Rice or chips with it or Both

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