Chicken steak and cheese subs
Chicken steak and cheese subs

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken steak and cheese subs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken steak and cheese subs is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Chicken steak and cheese subs is something that I’ve loved my whole life.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Home-made cheesesteaks are a lot healthier and super easy to make too. You can use chicken or steak, cut into small strips.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken steak and cheese subs using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken steak and cheese subs:
  1. Prepare 2 pounds ground chicken
  2. Make ready 1 bell pepper diced
  3. Make ready 1 medium onion diced
  4. Take 1 Tsp onion powder
  5. Take 1 tsp garlic powder
  6. Take 1 and a half tsp adobo
  7. Take 1 tsp black pepper
  8. Get Dash salt
  9. Prepare 1 cup shredded cheddar cheese
  10. Get 6 subrolls

No matter what you top on your Philly Chicken Cheese Steak I feel the meat must be shaved very thin like a STEAK SUB. What I do (and I know not all of us have one) is I freeze a pack of chicken breast. I then shave the chicken while frozen. This is important if you slice the chicken thawed it will fly everywhere.

Steps to make Chicken steak and cheese subs:
  1. Cook ground chicken in medium skillet
  2. Add diced peppers and onions
  3. Cook for another five to seven minutes until onions and peppers are tender.
  4. Place cheese on the top of ground chicken cover and let melt. Place chicken in sub rolls and enjoy…

Spread mayo inside sub rolls and place cheese on both sides with the chicken and veggies in the middle. In a large skillet, saute chicken in oil until no longer pink; sprinkle with salt and pepper. In the same skillet, saute onion and sweet peppers until crisp-tender. Find the best Philly Cheese Steak near you on Yelp - see all Philly Cheese Steak open now and reserve an open table. Spread a thin layer of mayo on the toasted side of each roll.

So that’s going to wrap it up with this special food chicken steak and cheese subs recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!