Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, candied brussels sprouts. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Candied Brussels sprouts is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Candied Brussels sprouts is something that I’ve loved my whole life. They are fine and they look wonderful.
Candied Bacon Brussels Sprouts from Delish.com will turn everyone into a brussels sprouts fan. Brussels Sprouts just got a whole lot more interesting & delicious! Perfectly cooked Brussels Sprouts drizzled with an amazing glaze and tossed with candied.
To begin with this particular recipe, we have to first prepare a few components. You can have candied brussels sprouts using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Candied Brussels sprouts:
- Get olive oil or bacon grease
- Make ready fresh or frozen Brussels sprouts about 2 lbs total
- Take sea salt
- Take garlic powder
- Prepare fresh black Pepper
- Make ready brown sugar
- Get maple syrup
- Get cooked bacon pieces
- Get butter
My recipe for candied brussels sprouts are vegan friendly which make them the ultimate crowd pleaser. First I nearly cut the cooking time in half by quartering the brussels sprouts instead of. Which is where these candied brussels sprouts come in! These roasted brussels sprouts are a nice twist on a normally ignored vegetable.
Instructions to make Candied Brussels sprouts:
- If using fresh brussels sprouts wash them and trim the ends and cut in half
- In a large skillet add olive oil, brussels sprouts, salt, pepper and garlic powder and mix up throughly. Cook on medium high heat stirring occasionally add in 2 tablespoons water if using fresh. Cook till Brussels sprouts are tender and lightly charred looking
- Stir in brown sugar and bacon and drizzle on maple syrup and add butter and mix throughly
Sweet and crispy, candied brussels sprouts are a great. A delicious, autumn inspired kale and shredded brussels sprouts salad packed with fresh apple slices, dried cranberries, candied pecans and gorgonzola, and served with a homemade dressing. On a baking sheet, toss the brussels sprouts with the olive oil; season with salt and pepper. Toss the cooked Brussels sprouts in the candied nut mixture. To roast the Brussels sprouts Add the candied walnuts and roasted Brussels sprouts.
So that is going to wrap it up with this exceptional food candied brussels sprouts recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
