Cast Iron Brussel Sprouts w/ Bacon
Cast Iron Brussel Sprouts w/ Bacon

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cast iron brussel sprouts w/ bacon. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This cast iron brussels sprouts recipe is your best bet at converting the sprouts haters in your life to the dark side. They're crisped in bacon grease and cooked with red onion, roasted corn, walnuts, tossed in a cranberry BBQ glaze, and topped with freshly grated pecorino. Creamy Bacon Brussels Sprouts with Mozzarella are so irresistible.

Cast Iron Brussel Sprouts w/ Bacon is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Cast Iron Brussel Sprouts w/ Bacon is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cast Iron Brussel Sprouts w/ Bacon:
  1. Make ready Bacon (diced, cooked in skillet)
  2. Take Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
  3. Prepare Fresh Garlic (minced )
  4. Make ready Honey (or as sweet as you like)
  5. Get Soy Sauce (or as salty as you like)
  6. Prepare Red Pepper Flakes

Once bacon fat coats the pan, add the Brussels sprouts, salt, pepper, apple cider vinegar, brown sugar, garlic. On this episode of Bachelor on a Budget, I make Brussel Sprouts with bacon. I highly recommend you try this one out. Especially if you're not the hugest fan.

Steps to make Cast Iron Brussel Sprouts w/ Bacon:
  1. Dice, cook the bacon til crispy in skillet & remove when done.
  2. Stir fry the Brussel Sprouts in drippings.
  3. Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.

Add enough water to barely cover and cook over medium-high heat, stirring to break up bacon. These smoked brussel sprouts are cooked in the smoker for a bit and then finished off at a higher Prepare the Brussel Sprouts. Start by rinsing them off under cold water. Add the prepared brussel sprouts to the bowl with the oil and seasoning and toss it all together, until the brussel sprouts are all well coated. Once the brussel sprouts are golden and tender remove from the oven, add them into a serving dish and dress with the bacon bits, goats cheese, pecan nuts.

So that is going to wrap this up with this special food cast iron brussel sprouts w/ bacon recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!