EASY over night hearty breakfast casserole 🍳
EASY over night hearty breakfast casserole 🍳

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy over night hearty breakfast casserole 🍳. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Browse Our Breakfast Casserole Recipes & More. This loaded casserole combines Pillsbury™ Grands!™ refrigerated southern homestyle Buttermilk biscuits with potatoes, sausage, bacon, cheese and eggs so every bite is as filling as it is flavorful. Prep it the night before, and bake the next morning for the whole family to enjoy.

EASY over night hearty breakfast casserole 🍳 is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. EASY over night hearty breakfast casserole 🍳 is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have easy over night hearty breakfast casserole 🍳 using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make EASY over night hearty breakfast casserole 🍳:
  1. Take 1 pack grandad biscuits
  2. Take 4 eggs beaten + 1/2 cup milk
  3. Prepare 2 cups shredded cheddar cheese
  4. Take 1/2 lb bacon cooked and roughly chopped
  5. Get 3 cups sausage gravy (see my recipe)
  6. Prepare 1/2 purple onion diced fine
  7. Take to taste Salt, pepper, garlic powder

This casserole is perfect for a special brunch. It combines the spices of the Southwest with the comfort of a hearty breakfast. You can spice it up by adding cayenne and hot peppers, or mellow it by replacing the tomatoes and green chilies with mild salsa. The Best Breakfast Casserole is a thick and creamy egg base with shredded potatoes, chunks of ham and flavorful cheese blends that bakes up in no time.

Steps to make EASY over night hearty breakfast casserole 🍳:
  1. Lightly grease a 13x9 baking pan. Cook the sausage gravy and let cool. Cool bacon and chop roughly. Mix eggs and milk and put spices in with egg mixture.
  2. Cut your biscuits into 8 pieces and toss into baking pan. Pour sausage gravy over the top and then top with bacon.
  3. Pour egg mixture over top and top with onions and cheese. Cover and refrigerate 8 hours or over night.
  4. When ready to bake heat oven to 350 and bake 35-45 minutes until golden brown.

Make ahead or enjoy the morning of during the holidays! Breakfast for the holidays is a favorite for us! If you love breakfast casseroles as much as I do try this Slow Cooker Breakfast Casserole, Overnight Breakfast Casserole or Overnight. I hope you guys give this overnight breakfast casserole a try… it's perfect for not only holiday breakfasts, but for weekend breakfasts as well! We like to serve ours with a dollop of sour cream and sprinkling of fresh parsley and chives!

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