Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, simple chicken stir-fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Simple Chicken Stir-fry is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Simple Chicken Stir-fry is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple Chicken Stir-fry:
- Get 1 chicken breast, cut into short strips
- Make ready 1 tbsp hazelnut oil
- Get Ground black pepper
- Take 1 tbsp cold-pressed rapeseed oil
- Get 2 cloves garlic, chopped
- Get 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
- Make ready 1 tsp ginger purée
- Make ready 2 spring onions, sliced diagonally
- Get 1 red onion, sliced
- Take 1 red pepper, sliced
- Take 80 g sweet corn
- Get 30 g cup mushrooms, sliced
- Prepare 30 g chestnut mushrooms, sliced
- Take 50 g mange tout
- Prepare 50 g tender-stem broccoli
- Take 1 carrot, sliced into thin batons
- Make ready 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
- Get 1 (120 g) packet black bean sauce
- Get 300 g ready-to-wok noodles
- Prepare Fresh coriander, chopped
Steps to make Simple Chicken Stir-fry:
- Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
- Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
- Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
- Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
- Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
- Serve immediately onto warmed plates, sprinkling on some coriander.
So that’s going to wrap this up with this special food simple chicken stir-fry recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
