Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, southwest tater tot casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Convenient same-day delivery when you want it. Get your favorite food & products delivered in the same day. TEX-MEX TATER TOT CASSEROLE — A Southwest seasoned ground beef filling with black beans and corn is topped with cheese and crunchy tater tots in this remake of a classic hot dish.
Southwest tater tot casserole is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Southwest tater tot casserole is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook southwest tater tot casserole using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Southwest tater tot casserole:
- Take 1 bag tater tots baked
- Make ready 2 lbs ground meat cooked
- Make ready 1 container southwestern ranch dip
- Make ready 1 bag shredded cheese
Remove to a bowl and set aside. Turn off the heat and arrange the tater tots on top of the vegetable mixture. Garnish the casserole with tomato, red onion, jalapeño, and cilantro, if using. After the meat is browned and the grease is drained stir it in with the mixture.
Steps to make Southwest tater tot casserole:
- Line bottom of baking dish with tots and bake till done
- Cook ground meat drain greese and mix meat with dip
- Take tots out of oven add the meat mix top with cheese bake till cheese is melted
Top with the tater tots then sprinkle the cheese on top. Add the onion, garlic, mushrooms, and peppers; saute until soft. Add the spices and stir to mix. Learn how to make this recipe with bacon, green beans, ground beef and even without soup!. Cook once and eat twice with this hearty Southwestern casserole.
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