Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cajun shrimp and rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
One Skillet Cajun Shrimp & Rice. Creamy Cajun Shrimp and Sausage Pasta. ADD YOUR REVIEW. it was quick to make.
Cajun Shrimp and rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Cajun Shrimp and rice is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook cajun shrimp and rice using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Shrimp and rice:
- Prepare butter
- Get olive oil
- Make ready garlic cloves, minced
- Make ready Cajun seasoning
- Make ready # shrimp, large, peeled and deveined
- Get s&p
- Get plum tomatoes, chopped
- Make ready scallions, chopped
- Take asparagus, chopped
- Get shallot, sliced thin
- Make ready parsley, chopped
- Prepare lemon, cut in wedges, for serving
- Prepare white rice
Learn how to prepare this meal step by step and see a full list of ingredients. If you're in a pinch with time and/or you have some leftover brown rice (or loads of it in your pantry that you want to get rid of), then try this quick cajun-inspired chicken, shrimp and. Cajun-style shrimp and rice with bell pepper and tomatoes is easy to make in the slow cooker, for a comforting dinner that practically takes care of itself. This Cajun-style shrimp and rice is something you can make as spicy as you'd like!
Steps to make Cajun Shrimp and rice:
- Cook the rice according to the package. Heat the butter, oil and garlic in a large skillet over medium-high heat until fragrant, about 1 minute. Add the Cajun seasoning and shrimp and cook, stirring until the shrimp begin to curl, about 1 minute. Season with S&P.
- Add the tomatoes, scallions, shallot and asparagus and cook, stirring for 4 minutes so shrimp are opaque. Stir in the parsley and serve over rice. Serve lemon wedges on the side.
Sprinkle with hot pepper sauce if desired. This hearty meal features Cajun-style shrimp seared in bacon fat, served on top of cauliflower rice that's been cooked to resemble grits. We use bacon fat throughout the whole recipe, tying the whole dish together with a smoky flavor. Then we finish things off with crumbled bacon on top. Season the shrimp with Cajun seasoning, salt, and pepper.
So that is going to wrap this up with this exceptional food cajun shrimp and rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
