Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, my pork chops. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
When Meat's Raised Right, It Tastes Better Than Anything You've Ever Had. Heat the oil in a cast-iron skillet over medium heat, until the oil shimmers. Flip and continue to cook until the pork chops and breading are golden on all sides.
My Pork chops is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. My Pork chops is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook my pork chops using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Pork chops:
- Take 1 Pack bone in pork chops
- Take 1 Lawrys chop marinade in bottle
- Make ready 1 Lawrys steakhouse marinade in bottle
- Take 1 as needed Garlic powder
- Get 1 as needed Onion powder
- Take 1 as needed Meat tenderizer the Orange kind that has season salt in it
- Get 1 as needed Peppercorn seasoning
- Take 1 as needed Dales or worchershire sauce
- Take 1 as needed Italian dressing wishbone brand
You'll never again have to ask how to cook the most tender pork chops. My Kid's Favorite Pork Chops My Kid's Favorite Pork Chops. Cooking pork chops in the oven often starts on the stovetop. Because one of the best ways to bake pork chops is to start in an oven-safe skillet on the stove and then transfer them into a hot oven.
Steps to make My Pork chops:
- Wash pork chops, and pat dry. You can also poke a couple holes in meet with a toothpick. It helps marinade and seasonings sink into meat.
- Season both sides of each piece with seasonings
- In a bowl with lid, pour the liquid marinades in it, and I also add more seasoning to this,as well. Stir it up. Add the chops, and let marinade overnight or few hours in fridge.
- Then grill it:)
In a small bowl, mix the flour, chili powder, garlic powder, onion powder, and smoked paprika. Using tongs, place each of the pork chops into the skillet. The meat will sear and sizzle as soon as it touches the pan. Return the pan to the oven. A juicy, perfectly cooked pork chop can rival a good steak, and chops of the porcine variety are way cheaper than any cut of beef (except like, stew meat and cheap hamburger).
So that’s going to wrap it up for this special food my pork chops recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
