Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, maple syrup muffins with pancake mix. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Maple Syrup Muffins with Pancake Mix is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Maple Syrup Muffins with Pancake Mix is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook maple syrup muffins with pancake mix using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Maple Syrup Muffins with Pancake Mix:
- Make ready 200 grams Pancake mix
- Prepare 2 Egg
- Prepare 30 grams Butter or margarine for baking
- Prepare 4 tbsp Maple syrup
- Prepare 100 ml Milk
Instructions to make Maple Syrup Muffins with Pancake Mix:
- I used 4 cm paper cupcake moulds. Preheat the oven to 170℃. Microwave the butter or let it soften at room temperature naturally.
- Mix the egg and butter well with a whisk.
- Add maple syrup to Step 2 and lightly mix. Add the egg little by little and mix it in well.
- Add the pancake mix and fold it in quickly.
- Pour the batter into the paper moulds, about 70-80% of the way.
- Bake for 20 - 25 minutes in the oven preheated to 170℃, and they are done. Adjust the time and temperature to your oven.
So that’s going to wrap this up for this exceptional food maple syrup muffins with pancake mix recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
