Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥
Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tex's devil's cut bbq chicken thighs 🍗🍷🍶🔥. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥 is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥 is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook tex's devil's cut bbq chicken thighs 🍗🍷🍶🔥 using 2 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥:
  1. Make ready 4 chicken thighs off the bone
  2. Get 1 cup Devil's Cut BBQ sauce (see recipe in my profile)
Steps to make Tex's Devil's Cut BBQ Chicken Thighs 🍗🍷🍶🔥:
  1. Make up a batch of my Devil's Cut Jim Beam BBQ sauce - - https://cookpad.com/us/recipes/349942-texs-devils-cut-bourbon-bbq-sauce-%F0%9F%8D%B7%F0%9F%94%A5%F0%9F%8D%B6
  2. Put the thighs in a roasting dish and season well with salt and black pepper
  3. Pour in enough BBQ sauce to cover the chicken and cook for 30-35 minutes in a preheated oven on gas mark 5/190°C (375°F). Turn and add more sauce 15 minutes in to cooking time. (I'm serving baked beans with mine, so I've put them in a ramekin to cook in the oven with the chicken)
  4. Turn off the heat and allow to rest for 4-5 minutes in the oven before removing. Check the chicken is cooked by piercing with a skewer. If the juices run clear they're done, if they run pink cook for a further 5 minutes then check again
  5. Finally serve and drizzle with the juices in the roasting dish

So that is going to wrap this up with this special food tex's devil's cut bbq chicken thighs 🍗🍷🍶🔥 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!