Easy Chocolate Chip Tofu Muffins
Easy Chocolate Chip Tofu Muffins

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy chocolate chip tofu muffins. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Easy Chocolate Chip Tofu Muffins is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Easy Chocolate Chip Tofu Muffins is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy chocolate chip tofu muffins using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Chocolate Chip Tofu Muffins:
  1. Take 200 grams Pancake mix
  2. Take 200 grams Silken Tofu (unstrained)
  3. Make ready 20 to 40 grams Sugar (I use light brown sugar)
  4. Take 2 Eggs
  5. Make ready 40 to 50 grams Butter
  6. Take 1 Chocolate chips
Instructions to make Easy Chocolate Chip Tofu Muffins:
  1. Melt the butter in the microwave.
  2. Use a whisk to combine the milk and eggs.
  3. Break up the tofu with your hands as you add it to Step 2 and mix it in well.
  4. Add the melted butter and mix it in well.
  5. Add the pancake mix in 2 or 3 batches, lightly mixing it in with a rubber spatula after each addition.
  6. Lastly, add the chocolate chips and mix them in lightly.
  7. Pour the batter into the muffin cups until about 70% filled.
  8. Bake for 25-30 minutes at 190°C. When the batter doesn't stick to an inserted skewer, they're done! Let them cool and then enjoy.
  9. You can also make this using a pound cake pan.
  10. "Easy Chocolate Chip Tofu Muffins" - - https://cookpad.com/us/recipes/147229-tofu-chocolate-chip-muffins

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