Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vietnamese noodle with lemongrass chicken. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Vietnamese Noodle with Lemongrass Chicken is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Vietnamese Noodle with Lemongrass Chicken is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have vietnamese noodle with lemongrass chicken using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vietnamese Noodle with Lemongrass Chicken:
- Prepare Chicken and marinate
- Prepare 6 chicken thighs, I like to keep the skin on
- Prepare 1 stalk lemongrass (white part only, bruised and slice into pieces big enough to pick up later)
- Make ready 2 cloves garlic
- Get 2 tbsp lime juice
- Get 2 tbsp fish sauce
- Prepare 1 tbsp soya sauce
- Make ready 2 tbsp brown sugar
- Prepare 1 tbsp vegetable oil
- Make ready Vietnamese Sauce
- Get 1/4 cup fish sauce
- Get 4 tbsp rice vinegar
- Make ready 2 tbsp white sugar
- Prepare 1/2 cup water
- Prepare 2 cloves garlic
- Prepare 2 chilli padi
- Prepare 2 tbsp lime juice
- Make ready Noodle bowl
- Get Thin rice vermicelli
- Take Carrot, cucumber, iceberg lettuce, bean sprout, edamame beans, mint leaves, coriander/cilantro leaves, sliced red chillies, lime wedges
Steps to make Vietnamese Noodle with Lemongrass Chicken:
- For the chicken: combine all ingredients for chicken marinate, and marinate the chicken overnight. You also can marinate the chicken in advance and keep it in the freezer until you need it
- To cook the chicken: heat up some oil in the pan. Remove the chicken from marinate (shake any excess liquid) and fry the chicken each side until golden brown. I usually keep the leftover marinate sauce and cook it in the pan. Very tasty to drizzle this marinate sauce over plain rice :)
- For the vietnamese sauce: combine all ingredients together in a bowl. Taste and adjust according to your preference :)
- Cook the vermicelli according to the package instruction. Place noodle on the bowl, arrange the vegetables and herbs, put sliced chicken and drizzle with Vietnamese sauce and serve with lime wedges
- Look how colourful this dish is! Ready to serve 🤤😋
So that’s going to wrap it up with this special food vietnamese noodle with lemongrass chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
