Super Lunch: grilled corn, carrot and beef
Super Lunch: grilled corn, carrot and beef

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, super lunch: grilled corn, carrot and beef. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Super Lunch: grilled corn, carrot and beef is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Super Lunch: grilled corn, carrot and beef is something that I’ve loved my whole life.

Once upon a time an amateur cook was hungry, she opened the fridge and took all that lured her apatite. And here is the big lunch! Katheryn Flournoy adds carrots and red potatoes to her late mother-in-law's recipe.

To get started with this particular recipe, we must prepare a few components. You can cook super lunch: grilled corn, carrot and beef using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Super Lunch: grilled corn, carrot and beef:
  1. Get beef
  2. Take cobs of corn
  3. Make ready carrot
  4. Take Black pepper
  5. Make ready Honey
  6. Prepare Butter
  7. Take Fried shallot

Grilled Corn & Carrot Giardiniera In this spicy-sweet marinated vegetable recipe, harissa and jalapeño lend quite a bit of heat, so adjust to your taste. Serve the giardiniera with grilled chicken or steak, or on top of your favorite salad for a vinegary bite. Need some new ideas for carrots? Served with mozzarella cheese, bacon and smashed potato chips.

Instructions to make Super Lunch: grilled corn, carrot and beef:
  1. Grill corn and carrot. It takes longer time for corn to get well cooked, carrot will be cooked faster. How long? Focus on the texture. If you think it’s good enough for your teeth, that’s cooked enough.
  2. Put the beef on the grill pan. See, even after the carrot is cooked, the corn is still there to continue the process. The fat melted from the beef will make the corn taste richer.
  3. By the way, besides black pepper and salt I spread butter and honey to all the corn cobs, carrot and beef. Yummy!

Pink, special pineapple and los verdes sauce. Home-made coleslaw or lettuce and tomato. Cuban pressed sandwich with carrots, celery, ranch for dipping, and banana. Snacky fruit and veggie box with banana, chunky peanut butter, cooked sweat potato, carrot sticks, and celery. Chicken salad on pumpernickel toast with carrot apple coleslaw.

So that’s going to wrap this up with this special food super lunch: grilled corn, carrot and beef recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!